A chef’s ability to crack an egg can make or break their career … literally. A poorly cracked egg makes a huge mess and slows the cooking process to a halt. While some experienced culinary artists can do it one-handed, most of us are just happy to get it in the bowl shell-free.
This little girl was playing in the kitchen one day when her dad handed her an egg to crack. Mom is clearly nervous, but her daughter quickly proves that she’s destined for culinary greatness. After all, even Gordon Ramsay had to start somewhere. Let’s just hope she reserves us a table when lines for her restaurant are out the door.
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