Here is a potato soup that can serve as your main meal as it is super hearty and massively filling! To top it off, it is very easy to make and does not take long at all.
You basically just throw it all together and wait as it cooks up in a slow cooker. Throw it together in the morning and by the time you come home you will be treated with an amazing tasting soup that will definitely satisfy your appetite.
10 red potatoes, cut into cubes
3 tablespoons all-purpose flour
3/4 cup real bacon bits
1 small red onion, chopped
1 clove garlic, minced
2 tablespoons chicken bouillon granules
1 tablespoon ranch dressing mix
2 teaspoons dried parsley
1 teaspoon seasoned salt
1/2 teaspoon ground black pepper
3 cups water
1 cup half-and-half
1/2 cup shredded Cheddar cheese, or to taste
1/4 cup chopped green onion, or to taste
Put potatoes in the bottom of your slow cooker crock. Scatter flour over the potatoes; toss to coat.
Scatter bacon bits, red onion, garlic, chicken bouillon, ranch dressing mix, parsley, seasoned salt, and black pepper over the potatoes.
Pour water into the slow cooker.
Cook on Low 7 to 9 hours.
Pour half-and-half into the soup; cook another 15 minutes.
Garnish with Cheddar cheese and green onion to serve.
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